1. Dice green and red peppers and carrots, slice the grilled sausage and set aside
2. Knock the eggs into a bowl
3. Heat up a proper amount of oil in the pan, add the beaten eggs and quickly stir fry them into broken eggs
4. Add the diced carrots and grilled sausage slices, and fry until the carrots are broken
5. Add diced green and red pepper and stir fry evenly
6. Add rice and a little salt and continue to fry for a while.
7. Finished product
