Assorted Fried Rice with Lettuce

by ❤️Ying

4.7 (1)
Favorite
7

Difficulty

Easy

Time

15m

Serving

3

Lettuce leaves are rich in vitamins and minerals, and their nutritional value is higher than lettuce stems. Per 100 grams of lettuce leaves contain 5.9 times the amount of vitamin A than lettuce stems, the content of vitamin B1 is 3 times that of stems, the content of vitamin B2 is 5 times that of stems, and the content of vitamin C is 3.3 times that of stems. It is 1.5 times that of stems, the content of iron is 1.7 times that of stems, and the content of zinc is 1.5 times that of stems. The content of protein and dietary fiber in lettuce leaves is also higher than that in its stems. A very tasty and convenient fried rice.

Ingredients

Assorted Fried Rice with Lettuce

1. Prepare lettuce and take the leaves

2. Clean the leaves

3. Cut to about 1 cm wide, no special requirements

4. Buy ready-made, dice for later

5. Prepare mixed vegetables (green beans, carrots, corn)

6. Pick up the frying pan, add ham and mixed vegetables and stir fry

7. Add lettuce leaves and stir fry

8. Finally, add the rice and fry together, and stir-fry evenly, and finally add 2 teaspoons of salt

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