Assorted Mashed Potatoes

Assorted Mashed Potatoes

by Yi Xiao Yanran

4.6 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Tudou Tudou I love you, come and let me eat you! When it comes to potatoes, I have fully exposed the nature of a foodie. I believe that many of my friends are the same as me. There are too many methods when it comes to potatoes. I will omit 10,000 words here. My favorite recipe with my baby is to mix mashed potatoes with Kewpie salad dressing. The taste is simply amazing. This roasted sesame-flavored Kewpie salad dressing has a very good taste. You can smell the strong sesame fragrance when you open the lid. It is perfect to mix salads with it, and it instantly adds a lot of color to the dishes. Every time I cook this dish, the baby will come to help, and the parent-child interaction time, every time I have a very happy time.

Ingredients

Assorted Mashed Potatoes

1. Prepare ingredients and tools,

Assorted Mashed Potatoes recipe

2. After the potatoes are peeled, cut into small pieces,

Assorted Mashed Potatoes recipe

3. Put the cut potatoes into a fresh-keeping box and heat them in a microwave oven on high heat for 4 minutes until cooked.

Assorted Mashed Potatoes recipe

4. After the potatoes are taken out, put them in a fresh-keeping bag while they are hot, and use a rolling pin to knock them into mashed potatoes.

Assorted Mashed Potatoes recipe

5. Pour oil in the pan, add mixed vegetables and fry until cooked,

Assorted Mashed Potatoes recipe

6. Add mashed potatoes and mix well,

Assorted Mashed Potatoes recipe

7. Mix in the Chobe salad dressing,

Assorted Mashed Potatoes recipe

8. Mix well,

Assorted Mashed Potatoes recipe

9. Divide the mashed potatoes into 50 g/portions, put them into the moon cake mold, and make a concave shape.

Assorted Mashed Potatoes recipe

10. Press it into the plate and it can be served beautifully. It is both good-looking and delicious.

Assorted Mashed Potatoes recipe

Tips:

1. I buy mixed vegetables in bags. You can also cut them with fresh vegetables. You can have more varieties, such as carrots, shiitake mushrooms, corn, lotus roots, green beans, etc. You can cut them as small as possible and cut them to the size Almost, it’s easier to cook in this way,
2. If you don’t have a moon cake mold, you can also use a biscuit mold, or mix it and eat it directly. It can also be grouped into small balls, which is convenient for the baby to eat. The concave shape baby will prefer it. For the baby who does not like food, this method It's very effective, so moms might as well give it a try.

Comments

Similar recipes

Curry Chicken Chop Rice

Golden Dragon Fish Premium Oil Sticky Rice, Chicken Thigh, Onion

Braised Potatoes

Potato, Garlic, Ginger

Hot and Sour Potato Shreds

Potato, Cooking Oil, Garlic

Grandma Taste Risotto

Rice, Potato, Baby Dishes

Sausage and Vegetable Rice

Rice, Sausage, Potato