Assorted Sandwiches

Name: Assorted Sandwiches
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 4 slices Toast; 30g Cooked corn kernels; 2 pieces Ham sausage; 30g Cooked peas; 2 tablets Lettuce leaves; 2 tablespoons Salad dressing; a little black pepper powder

by Sheep kitchen

4.6 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

To be honest, I still prefer to eat such a relatively vegetarian sandwich. I made a beef sandwich once or twice a few days ago. I always feel that it is not delicious. Maybe it is the reason why I don't want to eat meat in the morning.
The sandwiches I made today were rich in ingredients, delicious in taste, and colorful. After making the sandwiches, there were still a lot of mixed salads left, which was wiped out by watching TV.

Ingredients

4 slices Toast
30g Cooked Corn Kernels
2 pieces Ham Sausage
30g Cooked Peas
2 tablets Lettuce Leaves
2 tablespoons Salad Dressing
a little Black Pepper Powder

Assorted Sandwiches

1. Prepare the ingredients, toast slices, ham sausage, pea cubes, cooked corn on the cob, and washed lettuce.

2. Pea kernels can be boiled and removed after the corn on the cob is cooked.

3. Peel off the corn kernels, cut the ham into small pieces, blanch the pea kernels to absorb the moisture, and chop the lettuce.

4. Put all the ingredients in a large bowl. Add an appropriate amount of salad dressing and a little black pepper.

5. Mix well and the mixed salad is ready.

6. Cut the toast on all sides and spread the assorted salad. Try to be even.

7. Then put a piece of toast.

8. Spread another layer of mixed salad.

9. Put another piece of toast. To put a few layers to break your own preferences, I put 4 layers.

Tips:
The number of layers of the sandwich can be arbitrary.
The ingredients of the mixed salad can be replaced with any fruits and vegetables you like.