Authentic Hunan Dried Fish Chili Sauce

Authentic Hunan Dried Fish Chili Sauce

by Chinese cabbage health workshop

4.9 (1)
Favorite
26

Difficulty

Easy

Time

1h 30m

Serving

2

The fire-roasted fish, which is tender on the outside and the meat is delicate and chewy, is fused with the red pepper with uniform meat and high spiciness. It has both the deliciousness of fish and the hot and spicy flavor. After a bite, it will be sad and ecstasy. It will be eaten in summer. Heat dissipate heat, eat in winter to invigorate the spleen and appetite, increase appetite. It can be eaten as an appetizer or as a snack. It is the best gift for everyone who is not spicy or unhappy.

Ingredients

Authentic Hunan Dried Fish Chili Sauce

1. Wash the peppers, dry them for later use

Authentic Hunan Dried Fish Chili Sauce recipe

2. Chop the chili and put it on the plate

Authentic Hunan Dried Fish Chili Sauce recipe

3. Peel the garlic, wash, mince and set aside

Authentic Hunan Dried Fish Chili Sauce recipe

4. Wash and chop ginger, put on a plate and set aside

Authentic Hunan Dried Fish Chili Sauce recipe

5. Remove the head and spines of the fish, chop into small pieces and serve on a plate

Authentic Hunan Dried Fish Chili Sauce recipe

6. Pour 150 grams of peanut oil into the pot and heat it up

Authentic Hunan Dried Fish Chili Sauce recipe

7. Pour the fish pieces and stir fry

Authentic Hunan Dried Fish Chili Sauce recipe

8. When the dried fish is slightly yellow, pour in an appropriate amount of rice wine and continue to stir fry

Authentic Hunan Dried Fish Chili Sauce recipe

9. Add minced ginger, stir fry, remove, put in a bowl and set aside

Authentic Hunan Dried Fish Chili Sauce recipe

10. Remove the residue in the pot and pour in 300 grams of peanut oil

Authentic Hunan Dried Fish Chili Sauce recipe

11. After heating, add minced chili and stir fry

Authentic Hunan Dried Fish Chili Sauce recipe

12. Add garlic puree and continue to fry until the garlic fragrant

Authentic Hunan Dried Fish Chili Sauce recipe

13. Pour in the fried fish cubes, stir and fry until fragrant

Authentic Hunan Dried Fish Chili Sauce recipe

14. Pour in some salt and light soy sauce and stir fry for a while

Authentic Hunan Dried Fish Chili Sauce recipe

15. Pour in an appropriate amount of sesame oil and continue to stir fry

Authentic Hunan Dried Fish Chili Sauce recipe

16. Stir-fry for a minute and then put it into a bowl

Authentic Hunan Dried Fish Chili Sauce recipe

Comments

Sign in to comment

Similar recipes

Shortbread Fire-cooked Fish recipe

Shortbread Fire-cooked Fish

Fire Roasted Fish, Peanut Oil, Salt
Spicy Hot Roasted Fish recipe

Spicy Hot Roasted Fish

Fire Roasted Fish, Millet Spicy, Ginger
Liuyang Spicy Hot-roasted Fish in Douchi: Weishan Commune Liuyang Cuisine recipe

Liuyang Spicy Hot-roasted Fish in Douchi: Weishan Commune Liuyang Cuisine

Fire Roasted Fish, Liuyang Tempeh, Ginger
Fire Roasted Fish with Tempeh recipe

Fire Roasted Fish with Tempeh

Fire Roasted Fish, Liuyang Tempeh, Chili Powder
Braised Fire-roasted Fish with Mushrooms and Soy Beans recipe

Braised Fire-roasted Fish with Mushrooms and Soy Beans

Fire Roasted Fish, Soy, Fresh Shiitake Mushrooms
Salty, Spicy, Spicy---spicy Hot-roasted Fish recipe

Salty, Spicy, Spicy---spicy Hot-roasted Fish

Fire Roasted Fish, Tempeh, Dried Chili
Weishan Commune Liuyang Cuisine: Shredded Mountain Pepper Oil Roasted Fish recipe

Weishan Commune Liuyang Cuisine: Shredded Mountain Pepper Oil Roasted Fish

Fire Roasted Fish, Green Garlic, Doubanjiang
Weishan Commune Liuyang Dishes: Braised Fish with Mushrooms and Soya recipe

Weishan Commune Liuyang Dishes: Braised Fish with Mushrooms and Soya

Fire Roasted Fish, Fresh Shiitake Mushrooms, Shallot