Authentic Taste Shrimp

by Three barbarians eat food.

4.9 (1)
Favorite
2

Difficulty

Easy

Time

15m

Serving

3

Crayfish are getting more and more popular, and prices outside are soaring. I want to eat delicious, it’s expensive, and the other thing is that the food made outside is not delicious, and there are few Hunan tastes in Shenzhen, so I decisively cook by myself^_^

Ingredients

Authentic Taste Shrimp

1. Crayfish is better to buy crayfish, fresh when buying, pay attention to clean feet.

2. Remove the head, gill step, shrimp intestines

3. Heat the oil on high heat and add all the spices except perilla to sauté

4. Fry the crayfish until it turns red and the tail is bent

5. Add broth (or water) to cover the crayfish, add soy sauce, rice wine, and simmer for 8 minutes

6. After adding the perilla, stir it for a little bit of juice, don’t fry it dry

7. You can start eating happily~

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