Autumn Pear Paste

Autumn Pear Paste

by Food editor

4.6 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

3

no

Ingredients

Autumn Pear Paste

1. Peel and cut Sydney pear into pieces, shred ginger, and peel mangosteen

Autumn Pear Paste recipe

2. Puree Sydney with water

Autumn Pear Paste recipe

3. Add water, sugar, Luo Han Guo, ginger to the pot, low heat for 30 minutes, strain

Autumn Pear Paste recipe

4. Bring the soup to a low heat until thick

Autumn Pear Paste recipe

Comments

Similar recipes

Pear Soup

Sydney, Tremella, Lotus Seed

Tremella and Sydney Soup

Sydney, Tremella, Red Dates

Water Chestnut and Snow Pear Soup

Water Chestnuts, Sydney, Luo Han Guo

Pickled Spicy Cabbage

Chinese Cabbage, Apple, Sydney

Homemade Pear Soup

Sydney, Lily, Old Rock Candy

Lily Soup

Tremella, Lily, Sydney

Tangerine Pear Soup

Sydney, Tangerine Peel, Crystal Sugar

Pear, Lotus Root and Water Chestnut Soup

Lotus Root, Water Chestnuts, Sydney