Avocado Banana Toast Roll
by Jiejing Cooking
Favorite
Difficulty
Easy
Time
5m
Serving
1
Avocado Banana Toast Roll
1. The toast bread is trimmed, the avocado is pitted, and the banana is peeled.
2. Puree the avocado and spread it on the toast.
3. Roll the banana into the toast.
4. Mix eggs and formula milk into egg liquid.
5. Dip the toast roll with egg wash.
6. Put it in a greased pan and fry until golden.
7. Just slice it.
