Avocado Salad
1.
1 avocado, 1 tomato, one-quarter green onion, 50 grams of peeled spiced peanuts, 50 grams of fresh peas, and 50 grams of frozen corn kernels.
2.
Wash the avocado, peel, core, and slice.
3.
Peel the tomatoes and cut into pieces.
4.
Shred the spring onion.
5.
Pea kernels and corn kernels are cooked in water.
6.
Prepare all the ingredients.
7.
Lay out.
8.
Add 1 tablespoon of olive oil, a little sugar, vinegar, salt, salad dressing, black pepper sauce and a few drops of lemon juice.
9.
Just mix it and you can eat it.