Baby Cough and Stomach Congee

by Jiejing Cooking

4.9 (1)
Favorite
2

Difficulty

Easy

Time

5m

Serving

1

Baby Cough and Stomach Congee

Baby Cough and Stomach Congee

1. Cook the red dates for 10 minutes.

2. Boil jujube in water for later use.

3. Red dates are peeled and pitted.

4. Cut one-third of the Sydney pear into pieces, and the yam into one piece.

5. Put the soaked millet in the pot.

6. Add boiled jujube water and boil until boiling.

7. Add the Sydney pear cubes, yam cubes, red dates meat, and bring to a boil.

8. Add pork floss powder to taste and avocado oil to increase nutrition.

9. Small months old babies can be broken up with a blender.

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