Baby Fish Balls
by Xiao Xiaoyu
Favorite
Difficulty
Easy
Time
30m
Serving
2
Do it yourself for your children, rest assured"
1. Wash the fish and cut into several sections
2. Add some water into the wall breaker and stir to make a puree, then add starch and continue to stir
3. Boil the water to about 80 degrees. Use a spoon to make a small circle and put it in the pot. The water at about 80 degrees is easy to turn into a circle. This time I stir it and add more water.
4. Bring to a boil and float, put some boiling water in a bowl, serve the fish balls, add some chopped green onions and a drop of baby soy sauce, it will be super fragrant.
