Baby Vegetable Barbecue Bran
by Flower fish
Favorite
Difficulty
Normal
Time
20m
Serving
2
1. Ingredients: baby cabbage, roasted bran (torn apart)
2. Clean the baby dishes.
3. Cut on the chopping board and set aside.
4. Boil the torn bran into a pot of clean water and remove it.
5. Pour the oil in the pan to heat up, add the braised bran and the cut baby cabbage and stir fry.
6. Then, add an appropriate amount of water.
7. Add the right amount of soy sauce.
8. Add the right amount of sugar.
9. Add the right amount of salt.
10. Season to bring to a boil.
11. Then, cook until the soup is almost ready, and serve.
