Bacon and Shrimp Pizza
by The most beautiful in the beginning ❤
Favorite
Difficulty
Easy
Time
1h
Serving
2
1. Put the dough ingredients into the big bowl of the chef's machine and start a kneading program.
2. Cover the dough with plastic wrap and put it in the oven to start the fermentation function, and the dough will be fermented to double its size.
3. Fermented dough.
4. Make a pizza and put it in a baking pan, this time use a square baking pan, brush a layer of pizza sauce.
5. Sprinkle a layer of grated cheese.
6. Put bacon and shrimp.
7. Put onion rings and green pepper rings.
8. Finally, sprinkle a layer of shredded cheese, preheat the oven in advance and bake at 200° for 15 minutes.
9. It's out.
10. Cut into pieces and serve on a plate.
Tips:Marinate the shrimp with pepper, salt, and cooking wine for ten minutes.
