Bacon Bread
1.
Prepare materials
2.
Mix all the main ingredients and knead the dough
3.
Ferment in a warm place for 1 hour
4.
The fermented dough is exhausted and cut into equal parts
5.
Roll it into an oval shape and let it rest in a warm place for another half an hour
6.
After waking up again, apply egg wash, put on bacon, and squeeze sweet chili sauce
7.
175 degrees can be baked in 15 minutes, you can start it
Tips:
The sweet chili sauce can be replaced with mayonnaise. The rabbit and lamb shapes are used to try the newly bought abrasive tools. Be sure to proof it a second time and tear off the oil paper when you can eat it.