1. In the main ingredients, all except the butter are put into the bread bucket.
2. Select the "kneading" program and set the time to 13 minutes to start.
3. After the program is over, put in softened butter.
4. Select the "kneading" program and set the time to 13 minutes to start.
5. After the program is over, check the state of the dough and pull out a thick, elastic film.
6. Take out the mixing blade of the bread machine, round up the dough, and place it in the bread bucket for fermentation.
7. Select the "fermentation/thawing" program, the default time is 1 hour and start.
8. For the fermentation time, the ingredients can be prepared in advance, and the bacon meat can be cut into small pieces for later use.
9. Prepare 4 grams of salt powder.
10. The dough fermentation is over.
11. Take out the dough, divide equally into 3 equal parts, roll round cover with plastic wrap, and let stand for 10 minutes.
12. After the rest is over, take out a portion of the dough and roll it out into a rectangle.
13. Turn the dough over and arrange it. Place 4/5 noodles with bacon, mozzarella cheese, black sesame and salt powder in sequence.
14. Roll from top to bottom, and the end edge should be thin.
15. Close your mouth and squeeze it.
16. Set aside and cover with plastic wrap, and continue to organize the remaining dough.
17. Cut from the middle into 2 equal parts.
18. The incision is upwards and put into the bread bucket.
19. Select "Fermentation/Defrosting" and set the time to 50 minutes.
20. After the fermentation is over, select the "bake" program, set for 50 minutes, and start the program.
21. Take it out immediately after baking.
22. Take out the toast and place it on the wire rack to cool, and just brush the butter on the hot surface.
23. Finished picture.
24. Finished picture.
25. Finished picture.
Tips:1. The toaster has a mild baking power, the toast is thin, the inside is very soft, and the overall color is not deep.
2. The water absorption of flour is different, so the amount of liquid should be adjusted appropriately
3. Those who don't like salty mouth can not sprinkle salt powder
Bread machine: Dongling 6D (BM1352B-3C)
High Powder: Queen Mozzarella Cheese: Mycolando Bacon: Hormel
