Bacon Cheese Toast
1.
Dice all the ingredients. Leave the cherry tomatoes, kiwi fruit and melisu, and stir-fry the rest until the onion becomes transparent. Set aside with salt and set aside.
2.
Roll the picture flat with a rolling pin and remove the side of the toast. Cut the four sides across.
3.
Put the cut toast side into a six-hole mold box.
4.
Add appropriate amount of shredded cheese to the stir-fried ingredients, mix well, and transfer to the toast tower.
5.
Put it in the oven at 180 degrees, 10 minutes, put it on a plate, pour yogurt on top of the kiwi, melisu and cherry tomatoes.
Tips:
When baking the toast, remember that the temperature should not be too high.