1. Cut the bacon in half
2. Wash the enoki mushrooms and drain the water by hand (water will come out when they are roasted)
3. Add pepper to the oil, mix well and set aside for brushing
4. Take a piece of bacon and brush it with oil
5. Then pack an appropriate amount of enoki mushrooms (as shown in the figure, just wrap the roots)
6. After rolling tightly, fix with toothpicks
7. The neat code is on the baking tray. At this time, start to preheat the oven and heat up and down to 200 degrees.
8. Brush a proper amount of oil and put it in the middle of the oven, bake for 10 minutes, take out 5 minutes midway, sprinkle with white sesame seeds, and then put it in the oven and bake it.
9. Appreciation of finished products
