Bacon Glutinous Rice

Bacon Glutinous Rice

by Guo Xinwen

4.8 (1)
Favorite

Difficulty

Easy

Time

1h

Serving

2

I have never eaten bacon glutinous rice since I was young. Last year, my aunt and uncle came to want to eat bacon glutinous rice. I have not eaten it and I have never seen how to make it. My aunt personally cooked this bacon glutinous rice which is often eaten in Chongqing. I imagine it will not be delicious. I ate two bowls, and today I made bacon glutinous rice again.

Ingredients

Bacon Glutinous Rice

1. Open the glutinous rice, wash and soak in water with 400 grams for later use.

Bacon Glutinous Rice recipe

2. Dice bacon.

Bacon Glutinous Rice recipe

3. Wash sweet potatoes, carrots and peel them, and wash jujubes and cowpeas.

Bacon Glutinous Rice recipe

4. Cut all into cubes.

Bacon Glutinous Rice recipe

5. Stir-fry the bacon over a fire. If no oil is added, the bacon will be out of oil.

Bacon Glutinous Rice recipe

6. Stir fragrant bacon with red, carrot, cowpea, and jujube.

Bacon Glutinous Rice recipe

7. Pour the glutinous rice into the pot and fry together.

Bacon Glutinous Rice recipe

8. Stir-fry evenly.

Bacon Glutinous Rice recipe

9. Pour the fried glutinous rice into a steaming rice cooker and cover with a bowl of boiling water.

Bacon Glutinous Rice recipe

10. Cooked in 40 minutes.

Bacon Glutinous Rice recipe

11. Put the steamed glutinous rice into a bowl.

Bacon Glutinous Rice recipe

12. In the inverted plate.

Bacon Glutinous Rice recipe

Tips:

To make bacon and glutinous rice, you need to use Chongqing bacon to make it delicious.

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