Bacon Organ Potatoes

Bacon Organ Potatoes

1. Peel the potatoes and cut them into thin slices. Don’t cut them. Put chopsticks next to them like I did. If you cut them, they won’t break.

2. Bacon cut into small pieces

3. Sandwich the bacon in the potato slices and brush with a thin layer of oil

4. Put it in the oven and bake at 200 for about 25 minutes. Adjust it according to the size of the individual potato and the oven. Use a toothpick to lightly tie it and it will be cooked.

5. After the potatoes are cooked, take them out and brush them with honey barbecue sauce, then put them in the oven and bake for 5 minutes.

6. Finished product