Bacon Rice

Bacon Rice

by Flower Fairy 7945

4.7 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

4

There must be less water, I made a little bit thinner this time. But the taste is good! Hope you all like it! You can ask me if you have any questions!

Ingredients

Bacon Rice

1. Wash and cut into shreds or diced

Bacon Rice recipe

2. How many diced bacon and diced bacon are based on personal taste

Bacon Rice recipe

3. Add less water to the rice because the vegetables will produce water

Bacon Rice recipe

4. How many milligrams of lard put in the hot pan

Bacon Rice recipe

5. Stir-fry the greens first, add some salt to it, and then put the diced meat into the high heat and stir fry

Bacon Rice recipe

6. After frying, pour into the rice cooker prepared in advance and press the cook button

Bacon Rice recipe

Tips:

1. Be sure to make a big fire when cooking. 2. You can put more lard to make the rice fragrant! 3. The cooking water should be less than usual, otherwise it will be dry porridge!

Comments

Similar recipes

Black Pepper Pork Chop Rice

Pork Chops, Rice, Egg

Sausage Braised Rice

Rice, Sausage, Carrot

Seasonal Vegetable Porridge

Rice, Shiitake Mushrooms, Corn Kernels

Seasonal Vegetable Sea Cucumber Congee

Rice, Instant Sea Cucumber, Broccoli

Risotto with Double Dates

Red Dates, Black Date (with Seeds), Rice

Grandma Taste Risotto

Rice, Potato, Baby Dishes

Sausage and Vegetable Rice

Rice, Sausage, Potato