Bacon Seaweed Bread Roll
1.
Cut the bread into small strips to fit the width, soak the seaweed in advance
2.
Put a loaf of bread on top of the bacon
3.
Put a little seaweed next to it
4.
Roll up and close down
5.
Put it in the preheated oven, heat the middle layer up and down at 180 degrees, and bake for six or seven minutes! It's delicious while it's hot