Baked Beans
1.
Wash potatoes
2.
Put it in an electric cooker, high temperature, and simmer well
3.
Stewed potatoes to cool
4.
Peeled
5.
Cut into small cubes
6.
Take out New Orleans barbecue ingredients and homemade barbecue ingredients
7.
Take appropriate amount of each
8.
Adjust with a small amount of water
9.
Pour the potatoes and mix well
10.
Add chopped green onion, toss slightly
11.
Put in the baking tray
12.
Put the baking tray into the preheated 250 degree oven, middle level, bake for about 25 minutes, and out of the oven
13.
Serve on a plate, sprinkle a little chopped green onion, garnish with celery leaves
Tips:
Because our family doesn't like New Orleans, which is more sweet, we add homemade barbecue ingredients to dilute the sweetness. This baked potato can also be seasoned according to your own taste.