Baked Buns

Name: Baked Buns
Total time: 1 h
Yield: 2
Cuisine: Chinese
Ingredients: 150g Flour; 3g yeast; 200ml Plain Water; 20g Sugar; 0.5g Edible Soda Noodles

by Food editor

4.6 (1)

Favorite

Difficulty

Easy

Time

Serving

Ingredients

150g Flour

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3g Yeast
200ml Plain Water
20g Sugar

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0.5g Edible Soda Noodles

Baked Buns

1. Pour in yeast and water, stir evenly, pour in flour, sugar, edible soda noodles, and stir to form a flocculent

2. Knead into dough

3. Spread the dough on the cutting board and knead the dough into a steamed bun shape

4. Put in the baking tray

5. Preheat the oven up and down at 170℃ for 25 minutes

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