Baked Buns
by Food editor
Favorite
Difficulty
Easy
Time
1h
Serving
2
no
1. Pour in yeast and water, stir evenly, pour in flour, sugar, edible soda noodles, and stir to form a flocculent
2. Knead into dough
3. Spread the dough on the cutting board and knead the dough into a steamed bun shape
4. Put in the baking tray
5. Preheat the oven up and down at 170℃ for 25 minutes
