1. First prepare a pack of cold noodles, you can usually buy them in supermarkets
2. Then there is the sweet noodle sauce that matches with the noodles. I chose the northern sweet noodle sauce because I think itās more salty and not so sweet.
3. Take out a piece of cold noodles and put it in the pot, then open the guy, put a little bit of oil on it or no oil, then brush with a layer of sweet noodle sauce, add the chopped green onion and ham, and fry it a little
4. Use a spatula or chopsticks to roll up the cold noodles, just like old Beijing chicken rolls. After turning it well, you can use a kitchen knife or spatula to cut it into small pieces and eat it.
Tips:If you donāt have such a sweet noodle sauce, you can use soy bean paste or eat bean paste instead.
