Baked Potatoes with Cheese and Bacon

Name: Baked Potatoes with Cheese and Bacon
Total time: 1 h
Yield: 2
Cuisine: Chinese
Ingredients: 1 piece potato; 100g bacon; 2 tablespoons Parmesan cheese powder; Some butter

by HumiL

4.9 (1)

Favorite

1

Difficulty

Easy

Time

1h

Serving

2

The cheese has a strong fragrance, and potatoes are delicious no matter how you make them

Ingredients

1 piece Potato
100g Bacon
2 tablespoons Parmesan Cheese Powder
Some Butter

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Baked Potatoes with Cheese and Bacon

1. Prepare the ingredients

2. Potatoes peeled, sliced, bacon diced

3. Brush the mold with butter

4. Top with potato chips

5. Put on bacon

6. Sprinkle with cheese powder, repeat the steps, put it in the oven at 180℃ and bake for about 18 minutes

Tips:
1. You can add some black pepper for better taste, if you think the Parmesan cheese powder is not flavorful enough, you can add a little salt
2. The specific time and temperature are adjusted according to the oven and the mold