Baked Rice with Mixed Vegetables
by Huang Huang Yuanbao
Favorite
Difficulty
Easy
Time
30m
Serving
2
1. The peas and carrots are cooked and the sausage and bacon are sliced. At this time, you can preheat the oven to 180 degrees.
2. Diced mushrooms
3. Shred the onion
4. Put the butter first, saute the onions, then the mushroom
5. Add pepper
6. Add the bacon sausage and fry together, add salt
7. Add diced carrots and peas, sauté together until fragrant.
8. Put the cooked rice in the baking tray, and get some sauce first (if there is only cold rice at home, it is recommended to put the rice in the dish from the previous step and stir fry together, then pour it into the baking tray)
9. Serving
10. Can pour more sauce
11. Spread with shredded cheese
12. Put it in the hotter oven and fire it up and down at 180 degrees for 15 minutes. Observe the color of the cheese
13. Drawing
