Baked Rice with Pepper and Cheese
1.
1 Dice the colored peppers, slice the mushrooms, steam the sausages and remove the outer casings and slice them
2 Add oil in a hot pan, fry the sausages, add colored peppers and diced mushrooms when the aroma comes out, stir-fry for a while, add salt and soy sauce, and set aside immediately
2.
Add some salt to the eggs and beat them well, add oil in a hot pan, fry them with the rice, and put them out of the pan into the baking tray.
3.
Spread the rice with the first step of the stir-fry
4.
Squeeze the ketchup and spread with shredded mozzarella cheese
5.
Heat the oven up and down at 180 degrees, bake for 14 minutes, and finish