Bamboo Shoots, Dried Cauliflower and Cauliflower Keel Soup

by Flower fish

4.9 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

3

Cauliflower is a commonly eaten food at home. It is no longer necessary to say that its nutrition is the first choice among vegetables, especially because it has anti-cancer effects. This time it tastes very good with bamboo shoots and dried vegetables and keel to make the soup. . .

Bamboo Shoots, Dried Cauliflower and Cauliflower Keel Soup

1. Ingredients: Cauliflower (washed), keel (washed and blanched), dried bamboo shoots

2. Put the blanched keel into the pressure cooker, and add an appropriate amount of cooking wine.

3. Add some water.

4. Then, close the lid and cook for 10 minutes on medium-low heat, then turn off the heat.

5. Open the lid after simmering until exhausted.

6. Then, add the washed cauliflower and dried bamboo shoots to a boil, cook until the cauliflower is cooked and soft.

7. Finally, add the right amount of salt.

8. Add the right amount of MSG.

9. Season to mix well, and it's ok.

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