1. Prepare all the ingredients, wash the ribs and cut into even-sized ribs, and cut the ginger into large slices
2. Pour proper amount of water into the pot and bring it to a boil
3. Pour the ribs into the pot
4. Wait for the soup to boil
5. Start to put the seasoning, put the right amount of salt first, add salt according to the amount of soup
6. Put some pepper
7. Put appropriate amount of cooking wine
8. Right amount of ginger
9. Put the bamboo fungus into
10. Stew the soup for more than half an hour, after the soup boils, turn on medium and low heat and simmer slowly
11. Finally put in the right amount of goji berries and turn off the heat
12. Start the pot, the delicious bamboo sun ribs soup is finished
Tips:The stew needs to be simmered slowly to be delicious
