Banana Biscuit Toast Clip
1.
A banana and Oreo cookies are ready.
2.
Peel the banana and cut into small pieces.
3.
Use a fruit juicer to mash into bananas and pour out.
4.
Oreo biscuits are placed in a food bag and ground into powder. (Don’t remove the filling, the milk smells very fragrant)
5.
First use the normal mashed banana and half of the cracker powder.
6.
Mix well.
7.
Take a piece of toast bread and spread 1cm thick banana biscuit.
8.
Cover with another piece of toast and lightly compact it.
9.
Cut off the four sides of the toast.
10.
The eggs are beaten and the toast is covered with egg liquid.
11.
Put oil in the pot, put in the toast chunks wrapped in egg liquid, and fry on low heat.
12.
Flip and fry until golden brown.
Tips:
Don't press hard on the toast, it will press out the mashed banana. The mashed banana does not need to be beaten too delicately, it is a bit granular and very delicious.