1. Prepare an egg, half a banana, and set aside.
2. Cut half a banana into thin slices and set aside.
3. After mixing the eggs, add the flour and set aside.
4. Put the cut banana slices in a bowl and set aside
5. Mash the banana slices, mix well, and set aside.
6. Put oil in the pan, wait for the oil to boil, use a spoon to fry until golden on both sides.
7. After all the banana cakes are fried, put them on a plate, set them out, and enjoy them.
Tips:The banana itself is sweet, so don't put sugar in it.
Buy on JD
Buy on Amazon