Banana Chocolate Bar

by Cozy small dining table

4.9 (1)

Favorite

1

Difficulty

Easy

Time

20m

Serving

2

In addition to peeling and eating bananas, and then making fruit salad, do you have any other way to eat it? Recently I learned a new way to eat it. It is both beautiful and delicious. It is a crispy ice cream! "

Ingredients

2 pcs Banana
A bag Chocolate
Some Chocolate Pin

Banana Chocolate Bar

1. Prepare materials.

2. Peel the banana and cut it in half.

3. Insert it with a wooden stick and put it in the refrigerator to freeze.

4. Melt the chocolate.

5. Take out the banana and coat it with chocolate.

6. Sprinkle with chocolate colored pins.

7. Put it in the refrigerator again and freeze.

Tips:
Bananas must be frozen in the refrigerator before they are easily stained with chocolate

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