Banana Crisp

Banana Crisp

by Sunny 99

4.6 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Wonton wrappers can provide high-quality protein and essential fatty acids. It can provide heme (organic iron) and cysteine to promote iron absorption, which can improve iron deficiency anemia. Banana crisps, oil-free snacks, sweet and crisp. "

Ingredients

Banana Crisp

1. Prepare the ingredients for later use. (Don’t overripe bananas, or they will have a sour taste when roasted.)

Banana Crisp recipe

2. Cut the banana into small pieces.

Banana Crisp recipe

3. Take a small piece of banana and wrap it in the corner of the wonton wrapper.

Banana Crisp recipe

4. Keep rolling to the middle.

Banana Crisp recipe

5. Fold the dough pieces at both ends in the middle.

Banana Crisp recipe

6. Roll it up again. Place the seal on the grilling net directly.

Banana Crisp recipe

7. Preheat the oven to 180 degrees, place the middle layer, and bake for 10 minutes.

Banana Crisp recipe

8. Finished picture.

Banana Crisp recipe

9. The finished picture, Jiao Li Nuo outside.

Banana Crisp recipe

10. The finished picture, healthy snacks.

Banana Crisp recipe

Tips:

When baking, place a baking tray lined with greased paper under the grilling net to catch the dripping juice for easy cleaning. The temperature of each oven is different, please adjust it appropriately.

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