1. Add an appropriate amount of all-purpose flour and a little milk powder to a large bowl.
2. Add a small amount of water and stir evenly, and the batter should not be too thin.
3. Cut the ripe banana into thin slices.
4. Crush finely with a spoon.
5. Pour the mashed banana into the batter and mix well.
6. Pour a small amount of oil in a non-stick pan.
7. Turn on medium heat, use a large spoon to scoop a spoon of banana batter, close to the bottom of the pot and gently pour into a round shape.
8. Keep the shape and fry slightly.
9. Fry slightly yellow, turn it over.
10. You can also pour in the whole pot and fry on both sides. If it is troublesome to use a spoon.
11. Shake the plate to decorate after frying.
12. Finished product
13. Can be used for early sleeping.
Tips:The batter should not be too thin, you can add sugar or honey or condensed milk to the batter if you like the sweet taste. For more local delicacies, please pay attention to my Taobao shop: Chenchen Fish Noodle Shop in Yunmeng County.
