Banana Milk Jelly

Name: Banana Milk Jelly
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 banana; 1 cup milk; Some Sugar

by millettong

5.0 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Ingredients

1. Ingredients: 1 banana, 1 cup of milk, appropriate amount of sugar, and 1 baking cake mold.

2. Pour the cut bananas and milk into the blender and stir a little.

3. Stirred banana milk can be added with appropriate amount of sugar.

4. Pour the stirred banana milk into the cake mold.

5. Cover with plastic wrap and put it in the freezer of the refrigerator for 7 hours.

6. Take it out and buckle it on the plate.

Sign in to comment

Sesame Gnocchi, Wolfberry, Fungus

Low-gluten Flour, Whole Wheat Flour, Coffee Powder

Banana, Purple Sweet Potato, Nestle Milk Powder

Taro, Vegetables, Chicken Stock

Banana, Cooked Walnuts, Flour

Cherry Tomatoes, Banana, Mango

Medium Powder, Low Powder, Cinnamon Powder

Banana, Egg, Flour