1. Peel the banana and cut into small pieces.
2. Put the chilled whole milk and plain yogurt in a blender and sprinkle with white sugar.
3. Start the blender and stir with a little pressure. Don't continue to beat for too long, otherwise the finished milkshake will be too smooth and lose the taste level.
4. It is ready to be cupped until there are no big bananas in the milkshake and it becomes thick and even. The surface is decorated with banana slices. You can eat it with a thick straw or a small spoon!
Tips:1. Bananas need to use ripe yellow bananas, the aroma and sweetness are sufficient.
2. The banana itself is very soft, so the whipping time does not need to be too long, it is easy to froth after a long time.
3. The milk is best to use whole milk, and put it in the refrigerator before making it, so that the concentration of the milkshake is sufficient.
4. If you like a sweeter taste, you can sprinkle some white sugar in step 2.
Drinking such a delicious milkshake, the heat of summer has been forgotten. It is simple and fun. Make a cup at home and remember to post photos~ I am Chef An, a teasing fan who loves food, and I like food very much. Jie is a food sharing platform, if you are interested in food or baking, you can add me weixin: anxiaochu521, please note "Gourmet Jie" when you add it~~
