Banana Milkshake

Name: Banana Milkshake
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 2 pieces banana; 450ml milk; 20g Mixed nuts; Some Ice cube

by Shi Linxiu

4.9 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Among all the fruit shakes, banana shakes can be said to be my favorite. The ripe banana meets the cold milk, which is mixed with the aroma of nuts. Drinking it in one sip, it is slowly pleasantly surprised.

Banana milkshake is not only slightly better in taste, it is simple to make and the ingredients are easily available, just bananas and milk. What I make by myself is real materials, fresh and nutritious, and full of sweetness without sugar. "

Ingredients

2 pieces Banana
450ml Milk
20g Mixed Nuts
Some Ice Cube

Banana Milkshake

1. Pour the nuts into the food processor.

2. After peeling the banana, put the whole banana into the food processor.

3. Add ice cubes and pour in an appropriate amount of milk.

4. Choose a low-speed gear and stir for about 20 seconds.

5. Drink as soon as possible after pouring.

Tips:
Precautions:
If you choose ice milk, you can leave it without ice, or if you don’t like to eat cold, you can also use milk and bananas at room temperature;
For the mixed nuts, I put almonds, peanuts and cashews, you can leave them alone, the taste is just as sweet;
Drink the milkshake as soon as possible after you finish it. The taste is the best. Bananas will oxidize when exposed to the air for too long, and the color will slowly turn black;
Be sure to choose ripe bananas, the taste and aroma will be stronger;
The banana slices on the inner wall of the cup can cut the banana into thin slices and stick it directly on the inner wall of the cup;
The above ingredients are about 2-3 people, and can be increased or decreased as appropriate.