1. Prepare all materials
2. Put all into a blender and make a paste
3. Heat a non-stick pan on a low heat, without brushing the oil, just dig a spoonful of paste and drip it into the non-stick pan
4. When frying on low heat until small bubbles appear on the surface, turn it over carefully, and fry for ten seconds.
5. Isn’t it so simple? It’s a good breakfast
6. It’s also good to make afternoon tea snacks
Tips:To use a non-stick pan, the non-stick pan can be used directly without oiling. If you don't like bananas, you can change the fruit.
