Banana Nut Oatmeal Cookies
1.
Put a banana in a food bag and mash it.
2.
Put 200 grams of nut oatmeal in a bowl, add the mashed banana and stir.
3.
Add a spoonful of rose jam, the purpose is to eat the biscuits, the faint rose fragrance can make people feel happy.
4.
Stir in the rosette sauce and banana oatmeal.
5.
Spread the silicone oil paper on the baking tray and spread the mixture on the paper one by one with your favorite cookie mold. In order to ensure the shape of the cookie, the mold should be moistened with oil.
6.
Preheat the oven first, the middle layer is 170 degrees, and bake for 20 minutes. Observe halfway, beware of the biscuits bake.
7.
If you roast the nuts until the surface is golden and the biscuits are not crispy yet, you can lower the fire and bake them.
8.
It looks like this when baked, crispy and delicious, with a long aftertaste.
9.
Put it in your favorite small dish with a cup of afternoon tea. It’s not bad to think about it!
10.
Or, it’s okay to have two movies on the sofa at night to catch the show!
11.
If you have a friend who comes to your house as a guest, you can provide a bottom line. Fragrant and crispy, no one doesn't like it!