Banana Pancakes
by Food editor
Favorite
Difficulty
Easy
Time
30m
Serving
1
no
1. Banana sliced and pressed into puree
2. Prepare the eggs, beat them, white sugar, and sieve
3. Pour the mashed banana into the pot, mix well, brush the oil, pour the mashed banana
4. Flatten and fry until golden on both sides
Tips:Fire control is very important
