1. The baby who can't afford the wall breaker can only rely on pure handwork! Put the biscuits into a fresh-keeping bag, break them with a rolling pin, or smash them directly
2. Press the bananas into puree, put them in a piping bag and put them in the refrigerator to keep them cold.
3. I use vegetable cream, and use an electric whisk to put it into a piping bag
4. A layer of biscuits
5. A layer of banana mash (cough cough, although it looks a bit disgusting, but the finished product tastes pretty good)
6. A layer of cream
7. Put another layer of biscuits, compact with a spoon, and so on. .
8. Mashed banana. .
9. cream. .
10. Put it in the refrigerator and chill for an hour and you can eat it!
