Banana Stuffing Sesame Glutinous Rice Cake

Banana Stuffing Sesame Glutinous Rice Cake

1. Ingredients: banana, glutinous rice flour, cooked black sesame, white sugar

2. Peel the bananas and chop them on a chopping board.

3. Put it in a bowl.

4. Then, add 1 spoonful of sugar.

5. Mix well.

6. Put 110 grams of glutinous rice flour into a large basin, and place the cooked black sesame seeds.

7. Gradually add an appropriate amount of water to form a glutinous rice ball.

8. Then, the mixed glutinous rice ball is rolled into long strips, and the medicine is added.

9. Then, take a potion and knead it into a nest, and put the mixed banana on it.

10. Wrap it and knead it into a ball and press it flat.

11. Finally, put the pan on the fire, pour the oil, add the glutinous rice cakes and fry them until golden on both sides, and serve.