Banana Yogurt Mango Ice Cream
1.
Prepare the ingredients
2.
Cut the banana into small pieces and put it in the feed port of the juicer, using a puree cup
3.
Start puree key
4.
While pushing the banana section inlet, all the fruits are pureed
5.
Pour the yogurt and mix well
6.
This state
7.
Prepare the mold, pour 1/3 of banana yogurt
8.
Put mango sauce
9.
Fill the mold with banana yogurt
10.
Decorate with green tangerine and freeze for 4-5 hours
11.
Take a bite, wow wow wow, it's delicious, it has sandwiches
12.
Finished product
13.
Finished product
Tips:
Mango sauce can be replaced with other sauces. My recipe for mango sauce will be written in the next recipe. Please look forward to it.