Barley Tea

Name: Barley Tea
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Barley tea; 1.5 liters water

by Liaonan Crab

5.0 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

2

Cook a pot of [Barley tea]
A few days ago, my friend came back from Shanghai, saw my little girl, and quietly told me, "What's the matter, how thin are you so fat?"
Hey, what do you say? I often laugh and talk, the flesh is growing up on me.
In fact, when I was a child, I was just as lean and thin as the little girl now. I don't know what's going on in the future, just like this, I gained a little bit of weight, and there was no way to lose weight.
Some time ago, I happened to meet an old Chinese doctor. During the chat, the Chinese doctor said that this is actually a manifestation of spleen and stomach deficiency. The child does not move well and does not absorb well, so I am thin, but I have a spleen and stomach deficiency. Coupled with dampness and cold, it will become this kind of fat for a long time.
The Chinese medicine doctor gave a small suggestion, saying that you can drink some barley tea, which is good for the girl and mother.
Okay, I just got this double and fox health pot, which is really convenient to make barley tea.
Always cook and drink, I hope the girl and mother will change!
Making tea is particularly easy. "

Ingredients

Some Barley Tea
1.5 liters Water

Barley Tea

1. It's very convenient to make a pot of tea like this in your free time.

2. Put water and tea in the pot, start the scented tea program, and wait to drink.

3. This tea is usually sold in pharmacies, which is very convenient.

4. After cooking, you can keep it warm at 80 degrees, and you can drink it at any time. As long as you don’t turn off the power, no one will take the tea to cool it.