1. Spread out a sheet of dried tofu, stack it slightly, and cut a few cuts later, haha~
2. Cut into this kind of strips that are slightly thicker than your fingers, not too thin, too thin and easy to break, and the finished product looks messy~
3. Add oil to the pot~ Put a little more oil, the fried dried tofu with more oil will make the finished product dry and fragrant~
4. Add the dried tofu strips and fry for a while. The dried tofu is dry and crispy. It is especially delicious with barbecue ingredients~
5. Take a look at the picture, the frying is so hard, there are small bubbles on the surface, you can sprinkle it
6. Sprinkle barbecue ingredients on the fried dried tofu, and then stir evenly~ Try to leave more base oil before putting the ingredients, the fried ingredients will be more fragrant~
