Bbq: Roast Beef with Rosemary

by Fire plated red leaves

4.8 (1)
Favorite
5

Difficulty

Easy

Time

10m

Serving

2

How can there be a barbecue grill in a foodie’s home? At the end of the year, there will be a lot of holidays. Family gatherings are definitely indispensable. It is also a good way to have a BBQ with relatives and friends. It must be very lively.
[If you use a charcoal oven indoors, you must pay attention to good ventilation]

Ingredients

Bbq: Roast Beef with Rosemary

1. Each material

2. Add salt, cornstarch, rosemary, pizza straw, garlic, and olive oil to the beef slices and marinate for about 10 minutes

3. Light the oven

4. Put the net, arrange the beef and garlic slices in the middle

5. Turn it over and bake it with honey and olive oil

6. Put the roasted garlic slices on the beef slices, sprinkle the leeks, and roast it again, and take the beef out

7. Roast beef can be eaten with a little tomato

Tips:

If you use a charcoal oven indoors, you must pay attention to good ventilation

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