1. Cut tofu into thick slices.
2. Oil the baking pan.
3. Put on tofu.
4. Add barbecue sauce, garlic paste, and oyster sauce, mix well.
5. Brush another layer of oil.
6. Brush with a layer of sauce.
7. Sprinkle with ground cumin and chili powder.
8. Fire up and down at 180 degrees and bake for 20 minutes.
9. Bake and sprinkle with chives.
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