Bean Curd

by At that moment (From WeChat.)

4.7 (1)
Favorite
3

Difficulty

Easy

Time

15m

Serving

2

Simple and quick dish.

Bean Curd

1. After dry cleaning, chop into shreds, then chop the spicy and garlic separately, and chopped green onion.

2. After the dried tofu is cut, boil in a pot under water for 1-2 minutes.

3. After the meat is boiled, remove it and slice it for later use.

4. Put the cut slices of meat on the plate and set aside.

5. Add chopped garlic, spicy millet, chopped green onion, and then add salt, chicken essence, sugar, vinegar, sesame oil, red oil, chili and chili oil.

6. After mixing well, put it on a plate and serve it!

Tips:

Remember to boil the dried tofu when you go home! This kind of hygiene is not easy to have diarrhea.

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