Bean Curd Rice Noodles
by Kunming Chen Chen
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. The rice noodles are cooked and served in a bowl.
2. Add chili sauce and chopped peanuts.
3. Add the leeks. The leeks should be raw and chopped.
4. Pour in sweet soy sauce and salty soy sauce. Put the chili sauce, sweet and salty soy sauce, the taste is enough, no need to add salt.
5. Then add the pickles. The pickles are not tasty, so they should be chopped.
6. Top with bean curd, usually more bean curd.
7. Add oiled chili at the end. If you are afraid of hotness, you can leave out the oiled chili at the end.
8. After all the seasonings and condiments are put, mix and mix and you are ready to eat.
