Bean Paste

by ynynn

4.7 (1)
Favorite
4

Difficulty

Easy

Time

15m

Serving

2

Having nothing to do, I made some bean paste. There were also some jujubes in the house. I just used these bean paste to make a few dough cakes, as a staple food for breakfast, it is really good! "

Bean Paste

1. The baking powder is dissolved in warm water

2. Make a dough with flour. Wake up for 30 minutes

3. After exhausting, divide into several small doses

4. Take a small dose and roll it into skins

5. Put some bean paste

6. Close from one side

7. Bao Cheng Bao

8. After the electric baking pan is preheated, brush it with a little oil. Flatten the buns and bake them in a baking pan

9. Flip once in the middle.

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